Potato omelet

The omelet dish is one of the hot appetizer dishes. It is characterized by mixing your favorite vegetables with eggs, a dish that is rich in health, and it is popular for all .. Try potato tortillas and share your opinion with the wonderful taste

Ingredients

- Olive oil: half a cup

- Potatoes: 4 pieces (large/sliced thin slices)

- Salt: half a teaspoon

- Black pepper: half a teaspoon

- Onion: 1 piece (finely sliced)

- Eggs: 4 beads

- tomatoes: 2 grains (peeled and chopped)

- Green onion: 2 omelets (minced)

How to prepare

1. Heat the olive oil in a large skillet over medium heat.

2. Add the potatoes, salt, pepper, and potatoes until they brown and crumble.

3. Add onion and my heart until it turns red.

Sprinkle the eggs with pepper and salt and add the mixture to the pan over the potatoes and onion until the eggs are cooked.

5. Serve hot and saute tomatoes and green onions on the face of omelets.