Chicken with Cashew .Myamm YAmm !

Chicken with Cashew .. Make the best lunches on your trip every day, we chose you a dish easy to prepare from the wonderful and tasty cashews


Ingredients
- Chicken breast: 450 g (cut into cubes)
- Soy sauce: 3 tablespoons
- Salt, to taste
- Rice vinegar: a teaspoon
- Sugar: Brush
- Mushrooms: 3 beads
- Shiitake mushroom: 3 grains (dried)
- Peanut oil: a large spoon
- Ginger: 5 pieces (sliced)
- garlic: clove (minced)
- sweet red pepper: 1 tablet
- Hot Green Pepper: 1 piece (cut into large pieces)
- Cashew: half cup (toasted)

How to prepare
1. Boil water and pour over dried mushrooms and leave to soak.

2. Pour the sweet red pepper and cut into medium-sized cubes.

3. Heat oil in a wok pan.

4. Chick the chicken until it changes color.

5. Add ginger.

6. Add garlic and pepper type.

7. Squeeze the water from the mushrooms and cut.

8. Add to the wok pan.


9. Add the remaining ingredients and cook the mixture for 1 minute, then remove from the fire.