Pies are a favorite pastry for the whole family, and vary in fillings, here on our blog we will share with you the way to prepare the cheese Vita wonderful and delicious with kitchen Appetitecook
Ingredients
- Velo paste: refill (detachment)
- Vita cheese: 500 grams
- Parsley: 1/4 cup (minced)
- Salt: half a teaspoon
- Black pepper: 1/4 teaspoon
- Olive oil: 3 tbsp
- Milk: one-third cup
- Eggs: 2 tablets
- butter: 2 tbsp (melted)
How to prepare
1. Heat the oven over 180 degrees.
2. Mix the melted butter with the olive oil and dry the oven tray with a light layer of the mixture with a brush.
3. Remove the dough from the freezer for at least half an hour.
4. Mix feta cheese, parsley, salt and pepper.
5. Put several layers of paste slices in Chinese processed.
6. Add the dough with the oil and butter mixture, put the cheese mixture over it, then several layers of dough, and add to the butter and oil again.
7. Cut the dough by a sharp knife into the boxes without reaching the bottom of the tray.
8. Beat the eggs with milk and wipe the face of the dough.
9. Pour the pie into the oven for 20 minutes until golden and crispy.
10. Remove the oven from the oven and leave it for 5 minutes, then cut it and place it hot or warm as desired.
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