Shrimp salad with avocado

Shrimp salad with avocado. We offer you a wonderful idea to make on the trip, a combination of vegetables in one dish, with tasty and useful shrimp, try it now



Cooking time:
30 minutes
Enough to:
4 people

Ingredients
- The sauce:
Lemon juice: a large spoon
Grape Vinegar: A large spoon
Olive oil: a teaspoon
Basil: 1/4 teaspoon (dryer)
- Onion: 1 tablet (minced)
- Option: 1 piece (small cubes)
- Shrimp: 500 grams (small size, boiled)
- Avocado: 1 piece (cubes section)
- Garlic: clove (mashed)

How to prepare
1. Mix lemon juice with grape vinegar, olive oil and dried basil in a good dish.

2. Put the shrimp, onion, cucumber, avocado, and garlic in a wide and mixed dish.


3. Mix the lemon juice mixture over the mixture and stir and feet.